With its inviting mix of contemporary cocktails and crafty dishes, Langham Place’s lounge offering is more than just a bar »
Chef Jowett Yu’s restaurant now proudly offers Taiwanese whisky and Japanese sakes on the drinks menu »
From now until the end of June, enjoy eight new sweet treats on Cucina’s dessert menu »
Throughout May, Grand Hyatt’s signature Japanese restaurant features seasonal spring ingredients in their lunchtime bento box »
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