Dining

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Opening I Cremeria Opens in Harbour City Aug 31, 2015

We all scream for ice cream – delicious Japanese soft-serve, to be exact

Event NYC’s Employees Only Bar Marks the Return of MO Bar’s Masters of Mixology Series Aug 31, 2015

The venue will serve NYC-inspired cocktails plus classic American and European cuisine for four days this September

Feature Tatler Table: This Week in Review, August 22-28 Aug 28, 2015

Grab a seat as we highlight some of the biggest dining stories you may have missed this week.

Wine Two Single-Owner Wine Collections to Debut at Sotheby’s Autumn Sale Aug 28, 2015

Over 1,400 lots will be offered by the wine house on October 3, with quality wine collections from around the world

Top5 Top 5 Crudo Dishes for the Summer Aug 27, 2015

A cool plate of crudo is the solution to beating the summer’s feverish heat. Whether it’s meat or fish, sliced or chopped, these five selections are dressed and tossed to make our list of the best of summer appetisers

Review Primal Cut Aug 27, 2015

Part steakhouse, part sports bar, this Causeway Bay restaurant offers more than just meat

Opening El Mercado Opens in Wan Chai Aug 27, 2015

The city’s first Nikkei cuisine restaurant delivers the exotic taste of Peru with a Japanese twist

Event Cuisine Cuisine at The Mira Presents New Dinner Set Menus Aug 26, 2015

The contemporary Cantonese restaurant showcases acclaimed new signature dishes in new dinner sets

Event Summer Nibbles and Aperitifs at Épure Aug 26, 2015

Indulge in the new A Toute Heure menu at the restaurant’s terrace

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Reviews

Tokoro Mong Kok With its stylish geometric décor and flawless food, Tokoro is a perfect spot for those who enjoy their steak and seafood
Felix Tsim Sha Tsui Felix may be twenty years old, but it still has its wow factor and continues to offer excellent food and some of the best views in Hong Kong
Loong Toh Yuen Tsim Sha Tsui Set in the beautifully restored Hullett House hotel, Loong Toh Yuen takes you back in time to colonial Hong Kong, serving up forgotten Chinese delicacies
Kira Taipa Regional specialities are presented with finesse at Altira Macau’s signature Japanese seafood buffet restaurant
Wooloomooloo Wan Chai This Australian steakhouse serves up wholesome and substantial cuisine with an extraordinary view

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