Dining

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Latest

Event Straight Out of London: Cocktail Maestro Simone Caporale to Stage at Lobster Bar this September Sep 01, 2015

The assistant head bartender at London’s Artesian is showcasing innovative cocktails for a four-day event from September 29 to October 2

Event Island Shangri-la Welcomes José Lazcarro as Guest Chef Sep 01, 2015

Café Too and Lobster Bar and Grill will feature Mexican delights from the celebrated chef

Wine Moët & Chandon Create a New Style of Champagne Aug 31, 2015

The renowned champagne house has launched a completely new and futuristic-inspired vintage champagne named MCIII

Opening I Cremeria Opens in Harbour City Aug 31, 2015

We all scream for ice cream – delicious Japanese soft-serve, to be exact

Event NYC’s Employees Only Bar Marks the Return of MO Bar’s Masters of Mixology Series Aug 31, 2015

The venue will serve NYC-inspired cocktails plus classic American and European cuisine for four days this September

Feature Tatler Table: This Week in Review, August 22-28 Aug 28, 2015

Grab a seat as we highlight some of the biggest dining stories you may have missed this week.

Wine Two Single-Owner Wine Collections to Debut at Sotheby’s Autumn Sale Aug 28, 2015

Over 1,400 lots will be offered by the wine house on October 3, with quality wine collections from around the world

Top5 Top 5 Crudo Dishes for the Summer Aug 27, 2015

A cool plate of crudo is the solution to beating the summer’s feverish heat. Whether it’s meat or fish, sliced or chopped, these five selections are dressed and tossed to make our list of the best of summer appetisers

Review Primal Cut Aug 27, 2015

Part steakhouse, part sports bar, this Causeway Bay restaurant offers more than just meat

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Reviews

Harbour Grill Hung Hom Premium meats and seafood with quiet harbour views and faultless service
Grand Orbit Cotai Diners will be spoiled for choice at Sands Cotai Central’s all-day dining restaurant
Pierre Central The dizzying array of tiny but perfectly formed dishes at Pierre Gagnaire’s Hong Kong restaurant are great fun to work through during the course of an evening
Gaddi's Tsim Sha Tsui With more than 30 years of history, Gaddi’s remains delightfully relevant in its culinary offerings
Canton Cotai Tucked away in a quiet corner of the gargantuan Venetian complex, Canton is a good choice for well-executed Cantonese food and a bit of respite from the excitement of the gaming floors

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